Season’s Eatings with Porrelli

Just because it’s cold outside doesn’t mean it’s not ice cream weather! The festive period is chock-full of desserts that lend themselves well to ice cream and we have sourced some delicious desserts that’d be perfect for after Christmas dinner, … Continued


Welcoming Emily to the Porrelli Team

We have a fun team of loyal employees behind us here at Porrelli and we’d like to introduce our latest addition to the team, Emily Landsburgh, Business Development Manager. Let’s get to know a little more about Emily and her … Continued


The Scottish Italian Awards 2016

  Sunday the 13th November 2016 marked the 4th annual Scottish Italian Awards, one of the most highly anticipated events of the year for any business within the Italian restaurant and food sector. The awards welcomed a wide range of … Continued


Staff Interview of the Month!

It’s time for our second staff interview of the month! This month we’ve been talking to Enzo Durante, who is Managing Director of Porrelli Ice Cream. We put our three quick fire questions to Enzo and here’s what he told us! How long … Continued


Staff Interview of the Month!

  Continuing with our exciting new monthly feature, it’s time for our second staff interview of the month! This month we’ve been talking to Billy Wilson, who is the Production Manager here at Porrelli Ice Cream! Billy was kind enough to … Continued